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How to make Baked Eggs in Ham Cups

By / 01.09.14
Colin Joliat

Colin Joliat


 

Yung Humma and Flynt Flossy have an entire song dedicated to choosing between fried or fertilized eggs, but I prefer mine baked. To still keep things frisky I baked them in ham cups.

It turns out bacon isn’t the only meat worth eating. Were you guys aware that there were others? I know, I’m shocked. I love Bacon Wrapped Eggs as much as the next guy, but it can be somewhat time consuming even if you have that glorious infomercial product. Baked Eggs in Ham Cups, on the other hand, takes figuratively no time at all.

Colin Joliat

Colin Joliat


 

Like many things in life, this is a choose your own adventure. Beyond the ham and eggs, you can add in whatever your like. Cheese is an obvious choice, but you could also go with stuff like mushrooms, cotton canndy, or Rice Whiskey Treats. There’s no one stopping you from making the most ridiculous breakfast ever.

Colin Joliat

Colin Joliat


 

I don’t imagine you needed the single-image step-by-step to making Baked Eggs in Ham Cups, but there it is. My ham was really thin so I used a couple slices to make my mold. Crack in an egg, add some cheese, top with Sriracha Sea Salt, be content.

This doesn’t look as impressive as it did for the Cookie Dough Brownie Cups, but they’re certainly better for you.

Colin Joliat

Colin Joliat


 

The beauty of recipe is that you can also make them all different ways. I used two different cheeses and left one plain. The world is your oyster.

If you had a crazy orgy last night, you can also  cook a Plan-B breakfast for the whole gang in just 15 minutes. That’s much better than making 20 omelets or several a big pans of scrambled eggs. It might actually take a little longer due to a full oven, but that just means you have time for a quick morning throw.

Colin Joliat

Colin Joliat


 

In about 17 minutes I went from contemplating eating tuna right out of the can to having an impressive looking breakfast (it was actually dinner). If you can’t manage to make these for any reason other than not owning a muffin tray, you should probably just board up your kitchen right now. I’ll let GrubHub know you’re coming.

Ingredients:

  • Ham
  • Eggs
  • Cheese

Instructions:

  1. Preheat oven to 400f.
  2. Grease muffin tray with cooking spray.
  3. Form cup in tray with ham, 1 or 2 slices depending on thickness.
  4. Crack egg into ham cup.
  5. Top with cheese, caviar, quail meat.
  6. Bake for 15 minutes or until eggs are preferred level of doneness
  7. Add Sriracha Sea Salt
  8. Eat.
  9. Have morning sex.
  10. Go to lunch.

TAGSbaked ham and eggsbaked ham in egg cupscooking in a muffin trayeggsguyism grillhamham egg and cheese
Colin Joliat
About Colin Joliat... Colin Joliat is the 2nd best person to ever come from Flint, Michigan, behind only Andre "Bad Moon" Rison. He covers the food & alcohol industries with two parts information, one part comedy, and one part WTF is wrong with this guy. He's currently pretending people care about his new drunken venture, Boozist.

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